Wellbeing Coach Ebru Şinik and Wellbeing Chef Pelin Bilgiç held the first of the Wellbeing Brunchs 

The event was held at Aterna Restaurant with the organisation of Daily Wellbeing and Aterna Olive Farm and the theme of the event was "Raise Your Immune System as We Enter Winter". A delicious and healthy feast was presented to all participants with excellent presentations by Aterna Restaurant Chef Davut Erdemli.

Wellbeing Coach Ebru Şinik and Wellbein Chef Pelin Bilgiç rounded off the event with interactive discussions on life and healthy eating.

The Wellbeing Brunchs events, which will continue to be held at the Aterna Restaurant in the Bomonti Arjaan by Rotana Hotel, will continue on 30 November 2024 with a new event hosted by Ebru Şinik for students of the Yukselen Cag Wellbeing Academy and members of the Wellbeing Association.

You can book your place now for the event, which is limited to only 30 people.

Reservation: Sevcan Sun |  0546 8797805 |  sevcan.sun@rotana.com  

Address: Aterna Restaurant is located inside the Bomonti Arjaan by Rotana hotel. Bomonti Arkasi Sok. No:4 Sisli-Istanbul